how to make Hot Chocolate Rum Recipe

Hot Chocolate Rum Recipe is a simple, 15-minute recipe that makes a delicious and decadent dessert for winter. It is perfect for those who like their drinks on the sweeter side of things. The recipe can be a quick alternative to making a traditional hot chocolate, or you can make this cup out of leftovers if you want to feed your guests something new and different.

This cup is an adult version of hot chocolate made with rum and cocoa powder. It’s rich, creamy, and strongly drunk, like hot chocolate. The combination of cocoa powder, rum, and marshmallow fluff creates a truly impressive dessert that you probably won’t be able to stop eating! People like this drink because it tastes similar to a traditional cup of hot chocolate when you’re craving something warm and satisfying.

Hot Chocolate Rum Recipe v |
Hot Chocolate Rum Recipe

What is Hot Chocolate Rum?

As the name suggests, Hot Chocolate Rum resembles traditional hot chocolate. It’s a rich, dark cup of coffee-like drink that is perfect for winter. The ingredients in the recipe create a very similar drink, with cocoa powder and rum as the central stars. This drink doesn’t need any extra explanation because it’s similar to the original.

The ingredients combine to make a very spicy, rich, and smooth cup of hot chocolate. It has hints of vanilla and marshmallow fluff due to the marshmallows. You’ll love how this recipe tastes if you’re used to drinking hot chocolate at a coffee shop or just looking for something solid and satisfying.

How to make Hot Chocolate Rum Recipe?

  • Prepare Time: 15 min
  • Cook Time: No cook
  • Difficulty: Easy
  • Servings: 6 cups


  • 1/2 cup of marshmallow fluff
  • 6 1/2 oz of dark rum [3 shot glasses]
  • 1 1/2 cups of hot water [1 9 oz cup]
  • 1 tsp of vanilla extract


Step 1.

Combine the two ingredients in a drink shaker. Add the hot water and shake, or stir with a spoon. Pour over ice cubes and enjoy! You can also use an ice cream maker to make this drink a dessert. If you don’t have one, you can use your blender to make ice cubes.

Step 2.

Stir in the marshmallow fluff, vanilla extract, and rum with a spoon. Add more if needed to imitate the taste of hot chocolate better. Pour into a cup or glass and enjoy!

Serving ideas for Hot Chocolate Rum Recipe

  1. Serve Hot Chocolate Rum Recipe warm.
  2. Serve Hot Chocolate Rum Recipe with marshmallows, whipped cream, or chocolate shavings on top!
  3. Make and serve it in a hot chocolate mug or cup.
  4. Serve Hot Chocolate Rum Recipe in a cocktail glass for adults!
  5. You can use your blender to make ice cubes out of the water and add them to your drink for an ice-cold drink with a similar taste to hot chocolate!
  6. You can make this drink into a milkshake if you prefer.
  7. It’s simple and a great way to use leftover coffee, cocoa powder, and marshmallows. This drink looks perfect for winter with its dark and rich color. The fluff adds a very satisfying taste that you’re unlikely to find in many other drinks.

Nutrition Facts of Hot Chocolate Rum Recipe

Calories 588
Saturated Fat 5.8g
Sodium 64mg
Potassium 83mg
Total Carbohydrate 99g
Sugars 99g
Protein 0g
Vitamin C 0% Daily Value
Calcium 6% Daily Value
Nutrition Facts of Hot Chocolate Rum Recipe

Healthy benefits of Hot Chocolate Rum

1. Peanuts are rich in vitamins, minerals, and antioxidants. Peanuts contain vitamin E, thiamine, riboflavin, niacin, pantothenic acid, phosphorus, and magnesium.

2. Milk is rich in proteins, sugars, and minerals and contains calcium. Milk contains vitamin A as well as B vitamins like thiamine and riboflavin.

3. Cocoa is rich in antioxidants which can prevent the adverse effects of free radicals. More than any other chocolate, Cocoa contains polyphenol antioxidants called flavonoids that fight against harmful free radicals in the body.

4. Walnuts are high in omega-3 fatty acids, antioxidants, and essential vitamins and minerals. Walnuts contain vitamin E, selenium, magnesium, and zinc.

5. Carrots are among the most nutritious food for your heart as they contain carotenoids, minerals, and vitamins such as beta-carotene. Carrots can prevent cancer and heart disease and accelerate wound healing.

6. Turmeric is an herb that contains curcumin and is known to have anti-inflammatory properties that can reduce blood sugar levels in people with diabetes. It’s also a powerful antioxidant that fights cancer cells and viruses.

7. Lemon juice has very high concentrations of vitamin C, an essential vitamin for the body’s defense against bacteria, fungi, and cancerous cells. Vitamin C also improves the immune system and fights against cancers and infections.

8. Vanilla extract is an extract that contains antioxidants and flavonoids and is beneficial for an anti-inflammatory effect. It can help the body in different ways, such as fighting against Helicobacter Pylori, which causes gastritis and ulcers.

9. Alcohol has various known health benefits, such as helping protect against heart disease and strokes. It also helps increase our metabolism, promotes weight loss, and can help fight against cancer.

10. Chocolate is rich in antioxidant compounds such as flavonoids and phenolic acids that help improve the body’s defense system against free radicals. Flavonoids also act as potent antioxidants that protect the body from cancerous cells, viruses, and fungi.

Do rum and chocolate go together?

Yes, they do! Rum and chocolate go very well together and make a great pair. Chocolate is thick and rich, which is why it works so well with rum. The two are both sweet enough to complement each other as well. The sweetness of the two combines with the bitterness of the alcohol for a vibrant, smooth taste that you’re unlikely to find elsewhere.

The ingredients are very similar because cocoa powder contains proteins and fats resembling rum’s sugars and alcohols. Cocoa powder and alcohol also spoil quickly, so using them in combination rather than separately is better.

What rum is best with chocolate?

Rum is very versatile, and you can use it in many ways. Some of the main ways you can use rum with chocolate are to add some rum extract to chocolate in the form of a milkshake, ice cream, or hot chocolate. You can also use rum instead of plain cocoa powder, or add some rum extracts to cocoa powder and some boiling water to make a hot drink such as chocolate pudding.

Rum is very interesting because it’s not just a liquor but also an ingredient with multiple uses, including cooking and baking.


Hot chocolate is a perfect drink for winter and makes a delicious dessert when served with marshmallows, marshmallow fluff, whipped cream, or chocolate shavings. The cold drink is rich in flavor and gives you a fantastic experience you’re unlikely to find anywhere else.

The best part of this recipe is that you can use most ingredients in your pantry to make this drink. It’s also great for kids because they can make it themselves and learn healthy habits simultaneously.

I hope that you enjoyed reading the article and that you tried out this recipe yourself. It’s not complicated to make, which is probably why you can find it served at many restaurants and bakeries.

If you like this post, you might want to check my other chocolate recipes, such as Moroccan Chocolate Cake, Triple Chocolate Cookies and Brownies, and Salted Caramel Brownies. Enjoy!